Clay Drouin is opening Post & Row Local Taphouse at 801 - 102 Avenue.
Post & Row Local Taphouse will be a restaurant and brew house for craft beer. First phase will include serving BC craft beers, and second phase will be a brew house making their own craft beer.
“We will focus on quick, healthy and quality for the weekday lunch crowd, great happy hours and brunch on the weekends,” Drouin says.
“There will be a lot of great items on the menu including lots of appies and comfort foods. We will be sourcing supplies locally as much as possible.”
“We will be making most of our sauces from scratch and will also have deep fried pickles which I think people will really like.” kitchen manager Michael Kinnear says.